Question
Dear Parent, my son is just over 4 months old and has recently been experiencing a sore throat, difficulty swallowing, and a low-grade fever. What dietary principles should be followed for children with uncomfortable tonsillitis?
Answer
When a child has tonsillitis, it’s important to maintain a light diet, primarily consisting of vegetables and fruits. These foods are rich in vitamins, which help boost the immune system and alleviate symptoms. For instance, the peel of tangerines contains abundant vitamin C, which has good anti-inflammatory effects. It’s best to choose soft foods for the main course, such as porridge and noodles, to avoid affecting swallowing and potentially worsening the condition. It’s advisable to avoid giving children spicy and pungent foods like spicy hotpot and Sichuan hotpot, as well as allergens like beef, mutton, and seafood. Tonsillitis in children can lead to complications that are harmful to their health, so parents must assist their children in receiving proper treatment.