Question
My daughter is 6 years old. She started to feel a sore throat when she spoke, with severe coughing, and now she has a persistent high fever. What dietary precautions should be taken when a child has tonsillitis and keeps running a fever?
Answer
When treating children with tonsillitis, dietary considerations are of great importance. It is recommended to consume plenty of fruits and vegetables, as many fruits have the effect of clearing heat and detoxifying, and are rich in vitamins that help boost the immune system and fight off diseases. For example, pears and apples have the effect of clearing heat and reducing inflammation, so they can be eaten more. Choose easily digestible foods such as thin porridge, well-cooked noodles, and dumpling skins. At the same time, avoid giving your child spicy foods such as beef, mutton, dog meat, and seafood, as these may worsen the symptoms. Additionally, in daily life, help your child develop good habits. Apart from healthy eating, it’s also important to ensure they get enough sleep and engage in moderate exercise.