Question
A 13-year-old boy, in elementary school, started experiencing a slight pain in his throat. He noticed his voice was a bit hoarse when speaking and had a low-grade fever. What are the key dietary and care points for a child with tonsillitis?
Answer
It is crucial to treat tonsillitis promptly in children. Additionally, incorporating more vegetables and fruits into their diet is recommended, as many fruits have cooling and detoxifying properties. They are rich in vitamins, which can help boost immunity and resist diseases. Foods like pears, kiwis, and tangerines can be chosen for their cooling and detoxifying effects. Pay attention to easy-to-digest and easy-to-swallow foods in the diet, such as porridge and soft noodles. Avoid giving children foods like beef, mutton, poultry eggs, seafood, and spicy dishes like hotpot during this stage. Diet plays a vital role in the treatment of tonsillitis and should be carefully considered.