Question
Dear Sir, my son is just over 9 months old. Initially, he complained of pain when swallowing, and I noticed he had a slight cough and a low-grade fever. What dietary considerations should be taken when a child has a sore throat and swollen tonsils?
Answer
It is recommended that parents take their child to a doctor promptly if they have tonsillitis. In terms of diet, it is best to choose light vegetables and fruits, which are rich in nutrition and can help boost the child’s immunity and promote the repair of the tonsils. For example, pears, apples, tangerines, and kiwis are all good choices. The daily diet should mainly consist of light, easy-to-digest, and easy-to-swallow foods, such as congee and noodles. At the same time, avoid giving children spicy foods like seafood and dog meat, as these can be detrimental to the condition. Additionally, it is important to avoid picky eating or dietary preferences to prevent malnutrition and reduced resistance, which can increase the risk of disease recurrence.