Question
My 8-year-old son has recently been suffering from throat pain, difficulty swallowing, and a hoarse voice, accompanied by a low fever. I would like to know what kind of food a child with tonsillitis and difficulty swallowing should eat.
Answer
Children are prone to tonsillitis, and it is advisable to focus on a diet of light and easily digestible foods. Increasing the intake of vegetables and fruits is beneficial as these foods are not only non-irritating but also rich in nutrients, which help fight off diseases. For instance, tangerine peel is rich in vitamin C and has good anti-inflammatory properties. Additionally, opting for easily digestible foods such as well-cooked noodles and congee is also a good choice. Furthermore, drink plenty of plain water, reduce the intake of spicy foods like beef and mutton, and try to avoid seafood. While maintaining a balanced diet, it is important to avoid picky eating habits to ensure sufficient nutrition, boost immunity, and prevent recurrence of the disease.